Greek Salad Dressing | Julie Blanner
Give your salad an improve with the simplest Greek salad dressing recipe! This mild and attractive French dressing will immediately elevate your salads and a lot extra.
Whip it up in your meals processor or blender, and also you’ll by no means return to retailer purchased dressing once more.
Add it to easy blended greens, wraps, as a marinade for meats, and wherever else you may think about!
There’s simply one thing so vibrant concerning the tart, sunshine-packed flavors of the Mediterranean. That’s what this Greek salad dressing captures!
It’s not solely scrumptious, it’s wholesome, too! So many retailer purchased dressings are full of sodium and unknown substances – and it’s really easy to make your personal.
Actually, I’ve received an entire home made French dressing dressing information you’re going to like! There’s a taste for everybody, and also you’re going to need to pin it and put it aside for later.
Immediately, we’re making this Greek salad dressing so you may add it to salads, wraps, pasta dishes, grilled meats, and extra. I do know you’re going to adore it as a lot as we do!
Why You’ll Love this Greek Salad Dressing
- Low in energy – simply 121 per serving, but full of taste!
- Lasts per week within the fridge.
- Whip it collectively in simply minutes.
- This French dressing can be utilized for so way more than salads!
Components and Substitutions
- Olive Oil – Additional Virgin Olive Oil is finest for this recipe – select a top quality possibility, because the minimal substances on this recipe permit every to shine.
- Purple Wine Vinegar – For the proper acidic addition to this Greek dressing. You possibly can substitute with white wine vinegar or balsamic vinegar.
- Oregano – Dry oregano is the proper accent to this dressing.
- Sea Salt – Large cracks of sea salt add a extra pronounced chunk to this dressing.
- Pepper – Freshly floor, after all!
Variations
- Add a squeeze of contemporary lemon juice for one more layer of taste.
- If you need somewhat kick, simply add a touch of crimson pepper!
- So as to add a creamy contact, simply mix this French dressing somewhat plain Greek yogurt or bitter cream. Now you’ve received a creamy Greek dressing!
- You can too sub contemporary oregano for the dried, or use my Italian Seasoning mix for a enjoyable variation.
- Add 1/2 a teaspoon of dijon mustard or garlic paste for extra depth.
Tips on how to Make
- In a meals processor, blender, or jar mix substances.
- Mix, shake, pulse or whisk substances collectively properly.
Suggestions
- Don’t costume your salad till simply earlier than serving. When you add it too far forward of time, the greens wilt and go soggy.
- Whereas it’s refrigerated, oil and vinegar in home made French dressing recipes will separate into two layers. Shake it up properly!
- High quality olive oil and vinegar are key to an ideal home made French dressing – the minimal substances on this recipe will actually permit them to shine!
Shortcuts
- No have to pre-chop any ingredients- simply throw them within the meals processor and let it do all of the work!
- You can too make this dressing forward of time and save your self at crunch time.
Often Requested Questions
Sure! Greek dressing makes use of olive oil, which is taken into account a coronary heart wholesome addition to most diets. It’s low calorie and low carb, too!
If you need a thicker, creamier Greek salad dressing, add somewhat bitter cream or Greek yogurt. You can too improve the olive oil as a thickening agent.
Serving Ideas
This Greek dressing is scrumptious in its easiest format, nevertheless it’s fantastic in so many different methods!
Tips on how to Retailer
- Room temperature – Whereas some French dressing dressings retailer properly in your kitchen counter, this one is just not shelf steady. Don’t depart it out for greater than 2-3 hours.
- Refrigerate – This contemporary dressing will retailer within the fridge for as much as per week. Use a container with a good seal to seal in contemporary taste!
- Freeze – It’s potential to securely freeze French dressing dressings, although the ensuing taste and texture will change. When you’re freezing French dressing you’ll want to use an hermetic container and depart some room on the prime to permit for growth. Don’t retailer within the freezer for greater than six months.
Dietary Issues
- Gluten Free
- Dairy Free
- Nut Free
- Vegan
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Greek Salad Dressing
Give your salad an improve with the simplest Greek salad dressing recipe! This mild and attractive French dressing will immediately elevate your salads and a lot extra.
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Directions
-
In a meals processor, blender, or jar mix all substances.
-
Mix, shake, pulse or whisk substances collectively properly.
Suggestions
Variations
- Add a squeeze of contemporary lemon juice for one more layer of taste.
- If you need somewhat kick, simply add a touch of crimson pepper!
- So as to add a creamy contact, simply mix this French dressing somewhat plain Greek yogurt or bitter cream. Now you’ve received a creamy Greek dressing!
- You can too sub contemporary oregano for the dried, or use my Italian Seasoning mix for a enjoyable variation.
- Add 1/2 a teaspoon of dijon mustard or garlic paste for extra depth.
To Retailer
- This contemporary dressing will retailer within the fridge for as much as per week. Use a container with a good seal to seal in contemporary taste!
Diet Info
Energy: 121kcal (6%), Carbohydrates: 0.2g, Protein: 0.03g, Fats: 14g (22%), Saturated Fats: 2g (10%), Polyunsaturated Fats: 1g, Monounsaturated Fats: 10g, Sodium: 146mg (6%), Potassium: 6mg, Fiber: 0.1g, Sugar: 0.01g, Vitamin A: 3IU, Vitamin C: 0.04mg, Calcium: 3mg, Iron: 0.2mg (1%)
Estimated vitamin data is offered as a courtesy and isn’t assured.
